Solange Baptiste interviewed by Ying Zhou

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Date: Time Period: 2017
Type: Oral history
Identifier: aql:25487
Description: Solange Baptiste describes the traditional Haitian foods served for New Year's Day and Ancestors' Day, January 1 and 2.
Date: Time Period: 1980s-2017
Type: Oral history
Identifier: aql:25482
Description: Solange Baptiste describes how she initially feared moving to the United States, but has made a beautiful life here.
Date: Time Period: 1980s
Type: Oral history
Identifier: aql:25488
Description: Solange Baptiste recalls the first time she saw the bright lights of the New York City skyline when she moved here from Haiti.
Date: Time Period: 1980s
Subject: Baking
Type: Oral history
Identifier: aql:25491
Description: Solange Baptiste explains the difficulties she had baking when she first arrived in New York.
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